Envirolyte Industries International Ltd. has the capability of taking a holistic approach to infection control in the industry from farrowing to fattening pigs.
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| Hygiene protocol for Complete cycle |
| From |
 | to |
 |
|
- Pre and after farrowing udder disinfecting with Anolyte. The procedure should be continued 5 - 7 days after farrowing.
- Additional sow feed disinfecting with Anolyte 5 - 7 days before and 5 - 7 days after farrowing.
- Piglets feed disinfecting at a measured ratio after they are switched to dry or liquid feed.
- Drinking water disinfecting with Anolyte at a measured ratio.
- In case of diarrhoea a mixture of water and Anolyte should be given to a diseased animal.
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| Hygiene protocol for Farrowing cycle |
| From |
 | to |
 |
|
- Disinfecting on a fixed schedule of pig barns by fogging Anolyte. Fixed ratio per m3 should be observed.
- Disinfecting of drinking water by Anolyte at a fixed ratio.
- I case of acute diarrhoeas a mixture at certain ratio of Anolyte and water should be given to piglets. Fogging of Anolyte on a more frequent schedule is advised.
- When doing castration Anolyte should be applied for fast recovery.
- Uterus disinfecting with Anolyte is also advised.
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| Hygiene protocol for Weaner cycle |
| From |
 | to |
 |
|
- Pig farm disinfecting by fogging Anolyte before new arrivals and during the cycle on a fixed schedule.
- Drinking water disinfecting by adding Anolyte into the water at a certain ratio.
- In case of acute diarrhoea use mixture of Anolyte and water as advised for Farrowing cycle.
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| Hygiene protocol for Grower / Finisher cycle |
| From |
 | to |
 |
|
- Drinking water disinfecting by adding Anolyte into the water at a certain ratio.
- Disinfecting of pig barns by fogging Anolyte at a certain ratio in the presence of animals and on a fixed schedule.
- Special fogging procedures should be applied in case of cough, pneumonia or any respiratory disease.
- For all cycles we advise to disinfect liquid and/or dry feed by spraing/adding Anolyte at a certain ratio per ton.
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The reported benefits of anolyte applications in Pig farming:
- mortality rate reduction by 50-80%;
- medicine cost reduction by 50-90%;
- better feed conversion ratio;
- more effective diseases control and cure;
- complete hygiene protocol without chemicals;
- better weight gain at all cycles of pig growing;
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|
Table 1: Testimonial of a pig farmer from EU
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| Farm |
Pigs |
| Location |
EU |
| Farm Type |
Weaner cycle |
| Number of Cycles per Year |
7,0 |
| Number Animals Onsite |
2,200 |
| Yearly Production |
15,400 |
| Average number of days per cycle |
49 |
|
| Weight at arrival |
7,3 - 7,5 |
Kilo |
| Weight at departure |
21 to 22 |
Kilo |
| Weight Gain |
14 to 15 |
Kilo |
|
| Time to reach departure weight |
7 |
Weeks |
49 Days |
| Weight Gain average per day |
|
287,8 |
Grams |
| Average |
| Farmers buying price per piglet |
32 to 35 |
Euro |
33,5 |
| Farmers selling price per piglet |
50 to 55 |
Euro |
52,5 |
| Yearly Revenue (Maximum) |
|
292,600 |
Euro |
Average |
| Yearly cost for medicine |
45,000 to 50,000 Euro |
47,500 |
Euro |
| Medicine per piglet |
|
3,0 |
Euro |
| Mortality |
5 to 7 % |
6,0 |
% |
| Average dead piglet value |
|
43,0 |
Euro |
| Average piglet losses |
|
924 |
piglets |
| Lost revenue |
|
39,732 |
Euro |
| Percent of Maximum Revenue |
|
13,6 |
% |
| Main problems at the farm Bad water and acute e-coli |
| Yearly cost mortality and medicine |
|
87,232 |
Euro |
| Percent of Maximum Revenue |
|
29,8 |
% |
|
| Use of ANK: |
| 1st week |
X |
per 1,000 litres water |
| |
X' |
Fogging per week |
| 2st week |
Y |
per 1,000 litres water |
| |
Y' |
Fogging per week |
| 3rd week until the 7th week |
Z |
per 1,000 litres water |
| |
Z' |
Fogging per week |
|
| Result within 2 periods |
Mortality |
1,8 |
% |
| |
Medicine |
90 |
% reduction |
| |
Weight |
24 to 25 |
Kilos |
|
| Mortality Loss |
277 |
piglets |
Lost revenue |
11,929 |
Euro |
Revenue Saved |
27,803 |
Euro |
Medicine Saved |
42,750 |
Euro |
Total savings |
70,553 |
Euro |
|
Note: 1. Farmer is also getting more money for heavier weaner.
2. Farmer is using ANK in lieu of chemicals for disinfection of barns.
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| Table 2: Testimonial of a pig farmer from EU |
| Farm |
Pigs |
| Location |
EU |
| Farm Type |
Weaner cycle |
| Number of Cycles per Year |
7,0 |
| Number Animals Onsite |
2,800 |
| Yearly Production |
19,600 |
| Average number of days per cycle |
49 |
|
| Weight at arrival |
7,3 - 7,5 |
Kilo |
| Weight at departure |
21 to 22 |
Kilo |
| Weight Gain |
14 |
Kilo |
|
| Time to reach departure weight |
7 |
Weeks |
49 Days |
| Weight Gain average per day |
|
285,7 |
Grams |
| Average |
| Farmers buying price per piglet |
32 to 35 |
Euro |
52,5 |
| Farmers selling price per piglet |
50 to 55 |
Euro |
52,5 |
| Yearly Revenue (Maximum) |
|
372,400 |
Euro |
| Average |
| Yearly cost for medicine |
39,200 Euro |
|
Euro |
| Medicine per piglet |
2 |
|
Euro |
| Mortality |
Last Year 1,65 % |
|
% |
| Average dead piglet value |
42 |
|
Euro |
| Average piglet losses |
323 |
|
piglets |
| Lost revenue |
13,583 |
|
Euro |
| Percent of Maximum Revenue |
3,6 |
|
% |
| Main problems at the farm Pig cold and E-coli |
| Yearly cost mortality and medicine |
|
52,783 |
Euro |
| Percent of Maximum Revenue |
|
|
% |
|
| Use of ANK: |
| 1st week |
X |
per 1,000 litres water |
| |
X' |
Fogging per week |
| 2st week |
Y |
per 1,000 litres water |
| |
Y' |
Fogging per week |
| 3rd week until the 7th week |
Z |
per 1,000 litres water |
| |
Z' |
Fogging per week |
|
| Result within 2 periods |
Mortality |
0,25 |
% |
| |
Medicine |
50,0 |
% reduction |
| |
Weight |
24 to 25 |
Kilos |
|
| Mortality Loss |
49 |
piglets |
Lost revenue |
2,058 |
Euro |
Revenue Saved |
11,525 |
Euro |
Medicine Saved |
19,600 |
Euro |
Total savings |
31,125 |
Euro |
|
Note: 1. Farmer is also getting more money for heavier weaner.
2. Farmer is using ANK in lieu of chemicals for disinfection of barns.
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